Cakes

Mishmash (potato Vegetable Pancakes) (opt. Ov

Cake Cheesecake Bake Pastries
RitaE / Pixabay

Ingredients & Directions


1 ea Potatoes
1 ea Carrots or other vegetables
1 ea Matzo meal or bread crumbs
1 ea Egg white or binder

The technique of making potato cakes is a great one! I often steam
potatoes along with carrots and turnips or rutabagas or winter
squash, and then mash them all together with a little heated rice
milk. We call it “mishmash.” My mother made us this dish (with ground
b**f) when we were convalescing, because it was easy to eat. It’s
great with ketchup. Leftovers make wonderful cakes, mixed with matzo
meal or bread crumbs, and even egg white if you need a binder. It’s
also easy to reheat in the microwave.


Yields
1 Servings

Related posts
Cakes

Fudge Cake

Ingredients & Directions 1 c Sugar 1 c Flour 2 Sticks soft…
Read more
Cakes

Peach Breakfast Cake

Ingredients & Directions 1/2 c Butter or margarine 3…
Read more
Cakes

White Fudge Cake

Ingredients & Directions 3/4 c (4 ounces) coarsely chopped -white…
Read more
Newsletter
Yummy Recipes
New fresh and healthy recipes in your inbox