Pies

Sour Cream Apple Pie

Apple Pie Dining Food Sweet Baker
mp1746 / Pixabay

Ingredients & Directions


5 lg Tart apples 1/4 ts Salt
1 Pastry-lined 9″ pie pan 1 ts Cinnamon
1 tb Lemon juice 1/4 ts Nutmeg
3/4 c C and H Granulated Sugar 1/4 c Butter or margarine
1/3 c Flour 1/2 c Dairy sour cream

Peel and cut apples into thick slices. Arrange slices in overlapping
rows in pastry-lined pie pan; sprinkle with lemon juice. Mix sugar,
flour, salt, cinnamon and nutmeg; cut in butter until crumbly; spoon
over apples. Spread sour cream over top. Bake in 350 F oven 50 to 55
minutes until apples are tender.

Reprinted with permission from _Pies On Parade_ (Jean Porter, C and H
Sugar Kitchen) Electronic format by Karen Mintzias

Yields
1 pie

Related posts
Pies

North Carolina: Piedmont Xv

Ingredients & Directions 1 1/2 c Cider vinegar 1/2 c Water 1/2 c…
Read more
Pies

Bali Hai Banana Cream Pie

Ingredients & Directions 3/4 c Sugar 3 tb Cornstarch 1/4 ts Salt…
Read more
Pies

Angel Pie

Ingredients & Directions 4 Egg Whites 1/4 ts Cream of Tartar 1 c…
Read more
Newsletter
Yummy Recipes
New fresh and healthy recipes in your inbox