Pies

Hawaiian Blueberry Pie

Pie Lemon Cream Food Dessert
eslfuntaiwan / Pixabay

Ingredients & Directions


1 Jar; (10.5 oz.) pineapple
-topping
2 1/2 tb Tapioca
1/2 ts Lemon peel; grated
4 c Fresh or frozen blueberries;
-thawed
Pastry for 9 inch pie plate;
-2 crust

In large bowl, combine pineapple topping, tapioca and grated lemon peel;
fold in blueberries. Fill pastry-lined, 9 inch pie plate with mixture and
dot with butter. Adjust top crust and bake at 400 for 40 minutes. If
pineapple topping comes in a 12 oz. jar that’s OK.)


Yields
8 Servings

Related posts
Pies

North Carolina: Piedmont Xv

Ingredients & Directions 1 1/2 c Cider vinegar 1/2 c Water 1/2 c…
Read more
Pies

Bali Hai Banana Cream Pie

Ingredients & Directions 3/4 c Sugar 3 tb Cornstarch 1/4 ts Salt…
Read more
Pies

Angel Pie

Ingredients & Directions 4 Egg Whites 1/4 ts Cream of Tartar 1 c…
Read more
Newsletter
Yummy Recipes
New fresh and healthy recipes in your inbox