Chocolate-amaretto Cheesecake – Gbdp78b

Suzy Hazelwood at Pexels

Ingredients & Directions

6 Chocolate Wafers ,crushed
1 1/2 c Light Cream Cheese
1 c Sugar
1 c 1% Low-fat Cottage Cheese
1/4 c Unsweetened Cocoa
1/4 c Aii-purpose Flour
1/4 c Amaretto
1 ts Vanilla Extract
1/4 ts Salt
1 Egg
2 tb Cocoa
2 tb Semisweet Choc. Mini-morsels
Chocolate Curls (Optional)

Sprinkle chocolate wafer crumbs in bottom of a 7-inch springform
pan. Set aside. Position knife blade in food processor bowl ;add
cream cheese & the next 7 ingredients ,processing until smooth. Add
Egg & process just until blended . Fold in Chocolate Morsels.
Slowly pour mixture over crumbs in pan. Bake at 300 dg for 65 to 70
minutes or until the cheesecake is set. Let cool in pan on a wire
rack. Cover & chill at least 8 hrs. Remove sides of pan ,& transfer
cheesecak to a serving platter .Garnish with chocolate curls if
desired .(About 200 calories per serving !!!)

Protein-6.8 / Fat-7.9 /Carbohydrate-27.2 /Cholesterol-.36 /Iron-0.8
/Sodium 289 /Calcium 58 From the Light & Easy Cooking Collection-1990
Oxmoor House Inc. A cake for Lovers !!!! John

12 Servings

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